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Ingredients
- 200 g de parmesan, coupé en morceaux
- 500 g de chair de courge butternut, coupée en morceaux
- 500 g de carottes, coupées en tronçons
- 500 g d'eau
- 500 g de poireaux, coupés en tronçons
- 75 g de beurre demi-sel, coupé en morceaux
- 75 g de farine de blé
- 850 g de lait
- ½ c. à café de sel, à ajuster en fonction des goûts
- ½ c. à café de poivre moulu, à ajuster en fonction des goûts
- 10 - 12 feuilles de lasagne précuite
- Nutrition
- per 1 portion
- Calories
- 1941 kJ / 466 kcal
- Protein
- 22 g
- Carbohydrates
- 32.2 g
- Fat
- 26.7 g
- Fibre
- 7 g
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