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Ingredients
- 1 gousse d'ail
- 600 - 650 g d'aubergines, coupées en gros cubes
- 1 c. à soupe d'huile d'olive
- 3 pincées de sel, à ajuster en fonction des goûts
- 2 pincées de poivre moulu, à ajuster en fonction des goûts
- le jus d'1/2 citron jaune non traité
- Nutrition
- per 1 portion
- Calories
- 179 kJ / 43 kcal
- Protein
- 1 g
- Carbohydrates
- 3.4 g
- Fat
- 2.1 g
- Fibre
- 3.3 g
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