Himbeer-Joghurt- Schnitten
TM6 TM5

Himbeer-Joghurt- Schnitten

4.4 (35 ratings)

Ingredients

  • 200 g Buchweizen
  • 1 TL Backpulver
  • 4 Eier
  • 1 Prise Salz
  • 30 g Wasser, warm
  • 160 g Rohrzucker, etwas mehr zum Bestreuen
  • ½ TL Zitronenschale, gerieben
  • 2 TL Vanillezucker
  • 250 g Schlagobers
  • 400 g griechischer Joghurt (10% Fett)
  • 5 EL Himbeermarmelade, fein passiert
  • 1 TL rosa Pfefferbeeren, zerdrückt und gehackt (optional)
  • 250 g frische Himbeeren

Nutrition
per 1 Stück
Calories
1136 kJ / 271 kcal
Protein
6 g
Carbohydrates
32 g
Fat
13 g
Fibre
2 g

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