Panini cotti a vapore
TM5 TM6

Panini cotti a vapore

3.3 (63 ratings)

Ingredients

  • 950 g di acqua
  • 15 g di lievito di birra fresco, sbriciolato
    or 1 ½ cucchiaino di lievito di birra disidratato (6 g)
  • olio extravergine di oliva, q.b. per ungere
  • 250 g farina di forza, + q.b. per infarinare
  • 1 cucchiaino di sale
  • 3 cucchiaini di semi di sesamo, bianchi o neri, + q.b. per spolverizzare

Nutrition
per 1 pezzo
Calories
495 kJ / 118 kcal
Protein
4 g
Carbohydrates
19 g
Fat
3 g
Fibre
1.4 g

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