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Ingredients
- 1 chorrito de aceite (para engrasar la bandeja)
- 200 g de chicharrones (llardons)
- 100 g de azúcar (más 2 cucharadas para espolvorear)
- 6 tiras de piel de limón
- 200 g de leche
-
50
g de mantequilla
or 50 g de manteca de cerdo - 25 - 30 g de levadura prensada fresca
- 1 huevo
- 10 g de licor de anís (más un chorrito para regar)
- 350 g de harina de fuerza
- 1 cucharadita de sal
- 50 g de piñones
- Nutrition
- per 1 ración
- Calories
- 951 kJ / 227 kcal
- Protein
- 4.06 g
- Carbohydrates
- 13.62 g
- Fat
- 16.85 g
- Fibre
- 2.71 g
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