
Devices & Accessories
壽桃
Prep. 1 h
Total 2 h 35 min
8 個
Ingredients
-
水 (含揉麵和蒸煮用)650 克
-
乾酵母粉½ 茶匙
-
中筋麵粉 ,多備一些撒粉用250 克
-
糖25 克
-
抹茶粉 (先與1.5茶匙水混勻)1 茶匙
-
奶油紅豆沙餡 (市售或自製),冷藏240 克
-
紅麴粉1 大匙
Nutrition per 1 個
Calories
225 kcal /
940.4 kJ
Protein
6.8 g
Fat
1.2 g
Carbohydrates
47.2 g
Fibre
1.1 g
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