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Ingredients
- 100 g d'emmental, coupé en morceaux
- 125 g de beurre demi-sel, coupé en morceaux et un peu pour le moule
- 170 g de farine de blé, et un peu pour le moule
- 2 pincées de sel, à ajuster en fonction des goûts
- 2 pincées de poivre moulu, à ajuster en fonction des goûts
- 250 g de yaourt nature (2 yaourts (125 g))
- 1 c. à café de levure chimique (½ sachet)
- 100 g de chorizo, détaillés en dés (1 cm)
- Nutrition
- per 1 part
- Calories
- 1296.3 kJ / 311.8 kcal
- Protein
- 10.5 g
- Carbohydrates
- 16.3 g
- Fat
- 22.4 g
- Fibre
- 1 g
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