烤大蝦佐酪梨莎莎
TM5 TM6

烤大蝦佐酪梨莎莎

3.7 (3 ratings)

Ingredients

  • 100 克 洋蔥, 切塊(約3公分)
  • 300 克 酪梨, 切塊(約3公分)
  • 30 克 蘋果, 切塊(約3公分)
  • 70 克 蕃茄, 切塊
  • 25 克 新鮮青辣椒, 切段
  • 10 克 新鮮香菜, 取莖
  • 1 茶匙 檸檬汁
  • ½ 茶匙 鹽
  • 6 隻 大草蝦, 去鬚腳、開背去腸泥
  • 1 大匙 白酒
  • 1 大匙 橄欖油
  • 1 茶匙 匈牙利辣紅椒粉

Nutrition
per 1 人份
Calories
1104 kJ / 264 kcal
Protein
20 g
Carbohydrates
22 g
Fat
13 g
Fibre
8 g

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