Rhabarber-Ingwer-Kompott
TM6 TM5

Rhabarber-Ingwer-Kompott

4.5 (43 ratings)

Ingredients

  • 500 g Rhabarber, rotstielig (am besten Himbeer-Rhabarber), in Stücken (2 cm)
  • 100 g Himbeeren, TK
  • 50 g Zucker
  • 30 g kandierter Ingwer
  • 2 EL Zitronensaft
  • 1 TL Speisestärke
  • 30 g Orangensaft

Nutrition
per 1 Portion
Calories
590 kJ / 140 kcal
Protein
5 g
Carbohydrates
22 g
Fat
1 g

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