莓果鮮奶油蛋糕
TM6 TM5

莓果鮮奶油蛋糕

3.9 (10 ratings)

Ingredients

海綿蛋糕

  • 50 克 奶油, 切塊,多備一些刷油用
  • 240 克 低筋麵粉
  • 2 茶匙 泡打粉
  • 8 顆 蛋 (每顆約53-63克)
  • 250 克 細砂糖
  • ¼ 茶匙 鹽

內餡和裝飾

  • 600 克 鮮奶油 (脂肪含量約30-40%), 冷藏
  • 200 克 草莓
  • 10 克 細砂糖
  • 120 克 覆盆子
  • 1 大匙 冰糖粉, 灑粉裝飾用

Nutrition
per 1 片
Calories
1753 kJ / 419 kcal
Protein
8 g
Carbohydrates
42 g
Fat
23 g
Fibre
2.3 g

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