Fritto misto di verdure e baccalà
TM31 TM5 TM6

Fritto misto di verdure e baccalà

4.0 (10 ratings)

Ingredients

  • 300 g di farina tipo 00
  • 2 uova
  • 400 g di latte intero
  • ½ bustina di lievito istantaneo per torte salate
  • 1 pizzico di sale + q.b.
  • olio di arachidi
  • 600 g di verdure miste (cavolfiore, zucchine, carciofi, melanzane, patate, ecc) a tocchetti o bastoncini
  • 650 g di baccalà in pezzi (3 cm circa), ammollato e dissalato

Nutrition
per 1 porzione
Calories
2640 kJ / 631 kcal
Protein
26.8 g
Carbohydrates
33.7 g
Fat
44.2 g
Fibre
2.9 g

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