Gratin au sabayon et aux fruits rouges
TM6 TM5 TM31

Gratin au sabayon et aux fruits rouges

3.5 (14 ratings)

Ingredients

  • 120 g de vin blanc liquoreux
  • 120 g de sucre en poudre
  • 6 jaunes d'œufs
  • 600 g de fruits rouges frais variés (fraises, cerises, framboises, mûres, myrtilles...)

Nutrition
per 1 portion
Calories
878 kJ / 209 kcal
Protein
4.5 g
Carbohydrates
26.2 g
Fat
6.7 g
Fibre
4.7 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r134089