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Ingredients
La pâte
- 60 g de sucre en poudre
- beurre, peu pour le moule
- farine, pour le moule
- 1 œuf entier
- 1 pincée de sel
La crème brûlée
- 1 gousse de vanille, fendue en deux dans la longueur
- 450 g de crème liquide, 30% m.g. min.
- 150 g de lait
- 3 œufs entiers
- 3 jaunes d'œufs
- 90 g de sucre en poudre
- 40 g de cassonade
- Nutrition
- per 1 part
- Calories
- 2482 kJ / 595 kcal
- Protein
- 10.8 g
- Carbohydrates
- 48.8 g
- Fat
- 39.4 g
- Fibre
- 1.3 g
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