Nussbrioche
TM6 TM5

Nussbrioche

4.4 (29 ratings)

Ingredients

  • 250 g Dinkelkörner
  • 300 g Milch
  • 20 g frische Germ
  • Butter zum Einfetten
  • 30 g Honig
  • 6 Walnüsse, halbiert, zum Dekorieren
  • Weizenmehl, glatt, zum Bemehlen
  • 1 TL Salz
  • 2 Eier
  • Öl zum Einfetten
  • 2 - 3 EL Walnüsse, halbiert
  • 1 Eidotter

Nutrition
per 1 Stück
Calories
1225 kJ / 293 kcal
Protein
9 g
Carbohydrates
34 g
Fat
13 g
Fibre
4.1 g

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