Quark-Hefe-Kuchen
TM31 TM5 TM6

Quark-Hefe-Kuchen

4.1 (345 ratings)

Ingredients

Boden

  • 90 g Milch
  • 30 g Zucker
  • ½ Würfel Hefe (20 g)
  • 200 g Mehl
  • 40 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
  • 1 Ei
  • 1 Prise Salz

Guss

  • 250 g Quark, 20% Fett
  • 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
  • 2 Eier
  • 40 g Mehl
  • 30 g Vanillezucker, selbst gemacht
  • 60 g Zucker
  • 1 geh. TL Zimt

Nutrition
per 1 Stück
Calories
999 kJ / 239 kcal
Protein
7 g
Carbohydrates
26 g
Fat
12 g
Fibre
0.9 g

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