Ensalada de escarola, pollo y granada
TM6 TM5 TM31

Ensalada de escarola, pollo y granada

4.5 (29 ratings)

Ingredients

  • 1 chorrito de aceite de oliva virgen extra
  • 4 contramuslos de pollo sin piel ni hueso (salpimentados y en tiras)
  • 300 g de escarola troceada
  • 2 endibias cortadas en rodajas finas
  • 150 g de queso emmental cortado en dados pequeños
  • 150 g de granos de granada (aprox. 2 granadas)

Vinagreta

  • 150 g de aceite de oliva virgen extra
  • 50 g de vinagre
  • 1 cucharadita de sal
  • ½ cucharadita de mostaza de Dijon

Nutrition
per 1 ración
Calories
969 kJ / 231 kcal
Protein
11.9 g
Carbohydrates
4.8 g
Fat
18.1 g
Fibre
2.2 g

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