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Ingredients
- 40 g di pinoli
- 8 foglie di basilico fresco grandi, lavate e asciugate
- 2 foglie di menta fresca, lavate e asciugate
- 2 foglie di salvia fresca lavate e asciugate
- 300 g di farina tipo 00
- 80 g di birra chiara
- 50 g di acqua + q.b. per spennellare
- 80 g di olio extravergine di oliva
- 10 g di Grana Padano grattugiato
- 1 cucchiaino colmo di sale
- Nutrition
- per 1 pezzo
- Calories
- 109 kJ / 23 kcal
- Protein
- 0.6 g
- Carbohydrates
- 3 g
- Fat
- 1.3 g
- Fibre
- 0.1 g
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