Almejas al vapor con salsa de mantequilla
TM31 TM5 TM6

Almejas al vapor con salsa de mantequilla

4.2 (35 ratings)

Ingredients

  • 500 g de almejas frescas vivas
  • 1 cucharada de sal
  • 20 g de chalota
  • 150 g de vermut blanco
  • 50 g de vinagre de manzana
  • ½ pastilla de caldo de pescado
  • 1 pellizco de pimienta de Cayena molida
  • 1 pellizco de pimienta molida
  • 6 gotas de tabasco
  • 5 g de harina
  • 100 g de mantequilla

Nutrition
per 1 ración
Calories
950 kJ / 227 kcal
Protein
6.24 g
Carbohydrates
1.53 g
Fat
21.6 g
Fibre
0.13 g

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