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Ingredients
- 30 g frischer Meerrettich, in Scheiben
-
2 - 3
Pastinaken, je nach Größe halbiert oder geviertelt
or 2 - 3 Petersilienwurzeln, je nach Größe halbiert oder geviertelt - 2 Lorbeerblätter
- 1 Zweig Liebstöckel
- 1000 - 1200 g Kalbstafelspitz
- Salz zum Würzen
- weißer Pfeffer, gemahlen, zum Würzen
- 1000 g Wasser
-
2
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 2 Würfel Gemüsebrühe (für je 0,5 l) - 750 g Kartoffeln, in Stücken
- 500 g weiße Grundsauce (siehe Tipp)
- 1 - 2 TL Zitronensaft
- 1 TL Zucker
- Nutrition
- per 1 Portion
- Calories
- 2494 kJ / 597 kcal
- Protein
- 64 g
- Carbohydrates
- 38 g
- Fat
- 19 g
- Fibre
- 9 g
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