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Ingredients
- 200 g di farina di farro
- 100 g di zucchero di canna integrale
- 100 g di cacao amaro in polvere
- 120 g di olio di semi di mais
- 300 g di bevanda a base di riso
- 1 bustina di lievito in polvere per dolci
- 3 pere, sbucciate, private del torsolo e a metà (500 g circa)
- Nutrition
- per 1 fetta
- Calories
- 954 kJ / 228 kcal
- Protein
- 5 g
- Carbohydrates
- 24 g
- Fat
- 13 g
- Fibre
- 2 g
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