Topfenmäuse
TM6 TM5

Topfenmäuse

4.6 (108 ratings)

Ingredients

  • 140 g Milch
  • 80 g Feinkristallzucker und 4 EL zum Wälzen
  • 20 g frische Germ
  • 95 g Butter, weich, in Stücken
  • 500 g Weizenmehl, glatt
  • 250 g Topfen, 20% Fett
  • 2 Eidotter
  • 1 Ei
  • ½ TL Zitronensalzpaste, selbst gemacht (siehe Tipps)
  • 2 TL Zimt, gemahlen
  • 400 - 700 g Butterschmalz, zum Ausbacken
    or 400 - 700 g Rapsöl, zum Ausbacken

Nutrition
per 1 Stück
Calories
364 kJ / 87 kcal
Protein
2 g
Carbohydrates
8 g
Fat
5 g
Fibre
0.4 g

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