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Ingredients
- Butter zum Einfetten
Apfelfülle
- 600 g Äpfel, säuerlich, geschält und entkernt
- 40 g Feinkristallzucker (optional)
- 40 g Zitronensaft, frisch gepresst
- 40 g Mandeln, gehobelt
Semmelmasse
- 400 g Semmeln, altbacken (siehe Tipp), in Scheiben (5 mm)
- 350 g Milch
- 110 g Feinkristallzucker
- 6 Eier (Größe M), davon 3 Eier getrennt
- 1 TL Vanillezucker
- 1 TL Zitronenschale, gerieben
- 1 TL Zimt, gemahlen, etwas mehr zum Bestreuen
- 50 g Rosinen (optional)
- 1 Prise Salz
- Mandeln, gehobelt, zum Bestreuen
- Staubzucker zum Bestreuen
- Nutrition
- per 1 Portion
- Calories
- 1631 kJ / 389 kcal
- Protein
- 12 g
- Carbohydrates
- 62 g
- Fat
- 10 g
- Fibre
- 4.4 g
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