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Ingredients
- 10 g di burro
- 80 g di prosciutto cotto a dadini
- 1 pizzico di cipolla liofilizzata o secca
- 65 g di panna da cucina (1 confezione monodose)
- 220 g di acqua
- 1 cucchiaini rasi di sale
- 80 g di pasta secca corta tipo farfalle
- Nutrition
- per 1 porzione
- Calories
- 3063 kJ / 732 kcal
- Protein
- 26 g
- Carbohydrates
- 62 g
- Fat
- 44 g
- Fibre
- 2 g
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