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Ingredients
- 250 g de farine de blé
- 1 c. à café de levure chimique (½ sachet)
- 110 g de beurre doux mou
- 150 g de cassonade
- 1 œuf entier
- 1 blanc d'œuf
- 15 g de chocolat amer en poudre
- 150 g de crème liquide entière
- 170 g de chocolat au lait caramel, détaillé en morceaux
- Nutrition
- per 1 pièce
- Calories
- 593 kJ / 141 kcal
- Protein
- 2.7 g
- Carbohydrates
- 14.7 g
- Fat
- 7.9 g
- Fibre
- 1.4 g
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