Mandel-Grießpudding
TM6 TM5

Mandel-Grießpudding

4.1 (58 ratings)

Ingredients

  • 40 g Mandeln
  • 500 g Milch
  • 70 g Marzipanrohmasse, in Stücken
  • 1 Prise Salz
  • ½ Bio-Orange, Schale abgerieben und Saft ausgepresst
  • 50 g Hartweizengrieß, fein
  • 2 EL Mandelblättchen
  • 30 g Marillenmarmelade, evtl. 4 TL mehr zum Unterrühren
  • 30 g getrocknete Marillen, entsteint, klein gehackt

Nutrition
per 1 Portion
Calories
878 kJ / 209 kcal
Protein
7 g
Carbohydrates
17 g
Fat
13 g
Fibre
3 g

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