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Ingredients
- ½ frische, rote Chilischote, entkernt
- 30 g Ingwer, frisch, in dünnen Scheiben
- 1 Knoblauchzehe
- 1 Zwiebel, halbiert
- 6 Stängel Koriander, abgezupft
- 40 g Öl
- 1 ½ EL Koriander, gemahlen
- 1 EL Curry
- ½ TL Kreuzkümmel, gemahlen
- ½ TL Kurkuma, gemahlen
- 1 ½ TL Salz
- ½ TL Pfeffer
- 70 g Tomatenmark
- 500 g Naturjoghurt
- 600 g Hähnchenbrustfilet, in Würfeln (3 cm)
- 200 g Zucchini, in Würfeln (3 cm)
-
500
g Prinzessbohnen, TK, aufgetaut,
or 500 g Zuckerschoten - Salz zum Würzen der Bohnen
- Nutrition
- per 1 Portion
- Calories
- 1676 kJ / 400 kcal
- Protein
- 44 g
- Carbohydrates
- 15 g
- Fat
- 16 g
- Fibre
- 3.7 g
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