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Ingredients
- 3 ½ oz buckwheat grain, white or brown (see Tip)
- 7 oz whole milk
- 1 tsp dried yeast
- ¼ tsp sugar
- 2 oz all-purpose flour
- 1 large egg
- ½ tsp salt
- 1 pinch ground black pepper
- 1 oz frying oil
- Nutrition
- per 1 piece
- Calories
- 185 kJ / 44 kcal
- Protein
- 2 g
- Carbohydrates
- 6 g
- Fat
- 2 g
- Fibre
- 0.3 g
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