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Ingredients
-
200
g queijo Gruyère, cortado em pedaços
or 200 g queijo cheddar, cortado em pedaços - 500 g água
- 1 couve-flor (aprox. 1000 g), cortada em floretes
- 50 g farinha
- 40 g manteiga
- 500 g leite
- ½ c. chá de sal, mais q.b. a gosto
- 2 pitadas de pimenta do reino branca em pó
- 1 - 2 pitadas de noz-moscada em pó (optional)
- Nutrition
- per 1 porção
- Calories
- 1273 kJ / 305 kcal
- Protein
- 17 g
- Carbohydrates
- 14 g
- Fat
- 20 g
- Fibre
- 5.1 g
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