Chocolate Ganache Brownie
TM6 TM5

Chocolate Ganache Brownie

3.7 (6 ratings)

Ingredients

Brownie

  • 7 oz chocolate (64% cacao) in pieces or chips
  • 10 oz unsalted butter, room temperature, in pieces
  • 12 oz sugar
  • 6 ½ oz all-purpose flour
  • 4 - 5 large eggs, (approx. 7.5 oz)

Ganache

  • 12 oz organic heavy whipping cream
  • 4 ½ oz light corn syrup or liquid glucose
  • 11 ½ oz chocolate (64% cacao) in pieces or chips

Nutrition
per 1 piece
Calories
1701 kJ / 405 kcal
Protein
1 g
Carbohydrates
57 g
Fat
19 g
Fibre
0.3 g

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