Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Tbsp cumin seeds
- 1 Tbsp coriander seeds
- 15 g fresh root ginger, peeled, cut in round slices (2 mm)
- 5 garlic cloves
- 1 - 2 fresh bird's eye chillies, halved, to taste
- 150 g onions, quartered
- 30 g ghee
- 6 cloves
- 1 cinnamon stick, small
- 6 black peppercorns
- 1 tsp ground turmeric
- 1 Tbsp garam masala
- 500 g lamb mince, broken in pieces
- 400 g tinned chopped tomatoes (1 x 400 g tin)
- 200 g water
-
½
meat stock cube (for 0.5 l), lamb or beef, crumbled
or ½ tsp meat stock paste, homemade - 2 tsp fine sea salt, or to taste
- 150 g frozen green peas
- 1 Tbsp garam masala, or to taste (optional)
- 1 tsp fine sea salt, or to taste (optional)
- Nutrition
- per 1 portion
- Calories
- 1897 kJ / 454 kcal
- Protein
- 30.7 g
- Carbohydrates
- 19.6 g
- Fat
- 28 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r104109