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Ingredients
- 300 g Weizenmehl, universal, etwas mehr zum Bemehlen
- 150 g Butter, kalt, in Stücken, etwas mehr zum Einfetten
- 1 TL Salz
- 4 Eier
- 1 EL Milch
- 100 g Hartkäse (z. B. Parmesan oder Montello), in Stücken (3 cm)
-
400
g Ricotta
or 400 g körniger Frischkäse - 4 Prisen Pfeffer, frisch gemahlen
- 3 Prisen Muskatnuss, frisch gerieben
- 500 g Wasser
- 500 g grüner Spargel gewaschen, unteres Drittel geschält, Enden abgeschnitten
- Nutrition
- per 1 Portion
- Calories
- 2550 kJ / 609 kcal
- Protein
- 24 g
- Carbohydrates
- 42 g
- Fat
- 37 g
- Fibre
- 3.1 g
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