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Ingredients
- 80 g de tomate triturado en conserva
- 40 g de cebolla
- 2 - 3 dientes de ajo
-
1000
g de pulpitos de playa limpios y en trozos
or 1000 g de pulpitos de playa congelados y en trozos - 100 g de aceite de oliva virgen extra
- 200 g de verduras variadas para paella (judías verdes y garrofón)
- 1 cucharadita de pimentón dulce
- 1000 g de fumet de pescado
- 1 - 2 pimientas de Cayena secas enteras (optional)
- 1 cucharadita de sal
- 200 g de arroz de grano redondo
- 1 alcachofa fresca cortada en 8 trozos
- Nutrition
- per 1 ración
- Calories
- 2494 kJ / 597 kcal
- Protein
- 44 g
- Carbohydrates
- 42.5 g
- Fat
- 27.8 g
- Fibre
- 4 g
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