Ginger Fried Rice 4 portions
User created recipe

Ginger Fried Rice 4 portions

Shared by
the Cookidoo community
Prep. 7 min
Total 20 min
4 portions

Ingredients

  • 75 g boneless chicken thighs, cut in cubes (2 cm)
  • 30 g sesame oil, plus 1 tbsp extra
  • 1 dash white pepper powder* (see tip)
  • 10 g light soy sauce, plus 1 tsp extra
  • 2 garlic cloves
  • 40 g fresh ginger, cut in 3 cm cubes
  • 280 - 300 g cooked rice (see tip)
  • 5 g chicken stock powder
  • 1 egg, lightly beaten
  • 1 sprigs spring onions, chopped, to garnish

Devices & Accessories

TM6
TM5

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Shared by
the Cookidoo community
Source
cookidoo.ca

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