Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g blanched hazelnuts
- 50 g caster sugar
- 1 orange, thin peelings of zest only
- 150 g whole milk, plus extra for glazing
- 30 g unsalted butter, cut in pieces, plus extra for greasing
-
10
g dried instant yeast
or 30 g fresh yeast, crumbled - 5 egg yolks, from medium eggs
- 380 g strong white bread flour, plus extra for dusting
- 1 pinch salt
- 250 g hazelnut and chocolate spread (Nutella)
- 85 g icing sugar
- 2 Tbsp milk
- 1 Tbsp cocoa powder, sifted
- Nutrition
- per 1 portion
- Calories
- 1493 kJ / 356 kcal
- Protein
- 7.9 g
- Carbohydrates
- 47 g
- Fat
- 15 g
- Saturated Fat
- 4.4 g
- Fibre
- 2.5 g
- Sodium
- 40 mg
In Collections
Alternative recipes
Tiramisu
5h 20min
Brownies
50min
Raspberry and Chocolate Swirl Pavlova (gluten free)
4h 40min
Mini Iced Fingers
2h 10min
Millionaire's Shortbread with a Twist
1h 45min
Mini Choux with Strawberries
2h 10min
Chocolate and Cream Cheese Tart
4h 30min
Gooseberry Curd Layer Cake with Elderflower Icing
3h
Frangipane Cake
1h 45min
Sultana and Cranberry Rolls
14h 25min
Chicken and Sweetcorn Pizza Muffins
1h 50 min
Apple and Blackcurrant Pie
2h