Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ oz chicharrones (fried pork rinds), to taste
- 20 oz water
- 18 - 21 oz yuca (cassava), frozen
- 4 garlic cloves
- 4 oz extra virgin olive oil
- 1 oz lemon juice
- 1 tsp salt
- Nutrition
- per 1 portion
- Calories
- 1373.3 kJ / 328.2 kcal
- Protein
- 2.8 g
- Carbohydrates
- 35.2 g
- Fat
- 19.9 g
- Saturated Fat
- 3.3 g
- Fibre
- 1.7 g
- Sodium
- 443.4 mg
Alternative recipes
Crema de Malanga (Creamy Malanga Soup)
35min
Budín de Pan Cubano (Bread Pudding)
3h
Mushroom Herb Parboiled Rice
1h
Bellini
Pas d’évaluation
Maple Eggs Benedict with Smoked Salmon
40min
Fish Ceviche
3h 25min
Pico De Gallo
15min
Arroz con Leche Cubano (Rice Pudding)
1h 5min
Rainbow Mediterranean Couscous Salad
1h
Ropa Vieja Cubana (Cuban Shredded Beef)
4h 20min
Basic Quinoa
35min
Picadillo a la Habanera (Ground Beef)
1h